STARTERS

​

SINGAPORE SATAY (N) 88 AED

Marinated chicken on bamboo skewers with onions, sliced cucumbers

Served with spicy peanut sauce

 

CRISPY CALAMARI (G, D) 90 AED

Garlic Aioli, sriracha mayo and burnt lemon

​

BURRATA SALAD (D, G) 88 AED

Fresh burrata cheese, candy tomato, basil pesto, aged balsamic and crispy lavash bread

​

CRISPY CHICKEN WINGS (D, G) 80 AED

Celery stick, blue cheese sauce

​​

VEGETABLE SPRING ROLLS (V) (G) 68 AED

Crunchy spring rolls with sweet and sour sauce

​​

​

MAINS

​

CHEESE BURGER (G, D) 136 AED

Black Angus beef, Portobello mushrooms, caramelized onions, lettuce, tomato, gherkin,

cheddar cheese, truffle mayo, potato bun served with french fries

​​

STEAK SANDWICH (G, D) 122 AED

Prime rib eye steak, chimichurri, scamorza cheese, served with french fries

​​

SPICY CRISPY CHICKEN BURGER (G, D) 101 AED

Brioche bun, fried chicken tender, coleslaw, pickles, chili mayonnaise served with french fries

​​​

​

​

SWEET ENDING

​

ROYAL NOUGATINE CHOCOLATE (D, N, G) 60 AED

Valrhona Manjari 64% chocolate with crunchy hazelnut praline base and chocolate soil

​

WALDORF RED VELVET GATEAUX (D, G) 60 AED

Beetroot flavor siphon soft biscuit, vanilla seconder cream cheese frosting served with marinated wild berries 

​

SAY CHEESES (D, G, N) 78 AED

International cheese selection, crackers, nuts, and dry fruits

​

Back to Main Menu

​

(A)ALCOHOL (D)DAIRY (N)NUTS (G)GLUTEN (R)RAW (V)VEGETARIAN (VG)VEGAN

For special dietary requirements or allergies and if you wish to know more about the food ingredients, please ask your server.

All prices are inclusive of 7% municipality fee, 10% service charge and 5% VAT

​

​

​